MENU
ENTREES MAINS
Garlic Bread $8.00
5 pieces of bread toasted with garlic butter.
Bowl of Fries $8.50
Chunky fries with homemade garlic aioli & tomato sauce.
Kumara Wedges $14.00
Served with sour cream & sweet chilli sauce.
Loaded Wedges $17.50
Seasoned wedges tossed in cheese & bacon served with
sour cream & chilli sauce.
Nachos $18.50
Beef & chilli bean nacho served over corn chips & topped
with sour cream & sweet chilli.
Calamari $19.50
Deep fried salt & pepper calamari served with salad & a
homemade dipping sauce.
Prawn Cocktail $14.50
Prawn cutlets served with greens & a seafood dipping sauce.
Grilled Beef Skewer $20.00
Grilled beef skewer with mixed herbs served with a side salad,
garlic bread & hoisin sauce.
SALAD MENU
Cajun Chicken Salad $23.00
Chicken tenders with cajun spice tossed with lettuce,
tomato, onions, carrots & a homemade vinegar dressing.
Thai Beef Salad $24.50
Marinated beef, lettuce, tomato, carrots, onions & crispy
noodles drizzled with a lemon & chilli dressing.
Prawn & Avocado Salad $23.00
Grilled prawn cutlets, avocado served with garden greens
& a homemade balsamic dressing.
CHINESE DISHES
Slow Cooked Pork Belly $24.00
Slow braised pork belly in Asian master sauce with Jasmine
rice & steamed vegetables.
Beef Stir Fry $24.00
Beef stir fry with garlic seasonal vegetables, black bean sauce
& Jasmine rice.
Grilled Scotch Steak $34.00
Grilled to your preference & served with chips & salad.
Roasted Pork Belly (GF) $28.50
Crispy skin pork belly served with creamy mashed potatoes,
steamed vegetables & a rich brown gravy.
Fish & Chips $28.50
Beer battered fish of the day served with a side salad, chips
& tartare sauce.
Kiwi Mix Grill $32.00
Steak, bacon, sausages, eggs, tomatoes, chips & gravy.
Bacon Wrapped Chicken $31.00
Stuffed chicken breast wrapped in bacon served with potato
gratin, seasonal greens, cherry tomatoes & pesto sauce.
Lamb Shank (GF) $31.00
Slow braised lamb shank served with mashed potatoes,
steamed vegetables & mint rosemary sauce.
Veggie Delight (GF) + (V) $23.00
Grilled mushrooms, tomatoes, wilted spinach, caramelised
onions, potato gratin & balsamic glaze.
Keto Omelette $23.00
Streaky bacon, caramelised onion, cheese & spinach.
BURGER MENU
Fish Burger $21.00
Crispy battered fish, lettuce, tomato & gherkin with sweet chilli aioli
served with a side of fries.
The New Kitchen Burger $23.00
Classical angus beef patty with lettuce, tomato, beetroot, bacon,
fried egg served with a side of fries.
Chicken & Bacon Burger $23.00
Crunchy chicken tenders, bacon, cheese, lettuce, tomato, dressed with
a creamy mayo & cranberry sauce. Served with a side of fries.
SHARE PLATTERS
Dipping Platter $19.50
A selection of spring rolls, samosas, prawn twisters & chunky fries
with a sweet chilli & aioli sauce.
Seafood Platter $29.50
A selection of prawns, fish bites, squid, crab sticks, crumbed scallops
& mussels served with fries & tartare sauce.
Snack Platter $23.50
Southern style chicken sticks, camembert's, onion rings served with
cranberry sauce & creamy mayo.
BAR MENU
Garlic Bread ........................................ $6.50
6 pieces of bread toasted with chef made garlic butter
Sausages and Chips ......................... $6.50
Grilled sausages served with chips and tomato sauce
Bowl of Fries ......................................... $6.50
Chunky fries with Chefs special garlic Aioli and tomato sauce.
Chicken Nugget ................................. $7.50
Chicken nuggets served with fries and tomato sauce.
Mini Burger .......................................... $8.50
Beef patty with toasted bun, served with chips and tomato sauce.
Fish and Chips .................................... $9.50
1 battered fish of the day served with fries and tomato sauce
Wedges ................................................. $12.50
Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce.
Dipping Platter ................................. $14.50
A selection of spring rolls, chicken stick , prawn twister and chunky chips with sweet chilli sauce and Aioli.
Nachos ................................................ $14.50
Home made Beef mince and chilli bean nachos served with sour cream, cheese, and corn chips.
Calamari ............................................. $16.50
Deep fried salt and pepper calamari served with salad and home made sweet chill sauce.
Steak and chips ............................... $12.50
grill steak served with chips n fried egg
Toasted sandwich (2 filling) ......... $6.50
cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin
Toasted sandwich (3 filling) .......... $8.50
cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin
Chicken Panini) ................................ $12.50
Toasted panini with grill chicken,tomato,onion, lettuce and side chips
SIDE DISH
2 Eggs ..................................................... $3.00
Mash ........................................................ $4.00
Garden salad ....................................... $4.50
Steamed veg ...................................... $4.00
2 Eggs ................................................... $3.00
Mash ...................................................... $4.00
Garden salad ..................................... $4.50
Steamed veg ..................................... $4.00
ENTREE
Garlic Bread ......................................... $6.50
5 pieces of bread toasted with chef made garlic butter.
Bruschetta ............................................ $9.50
Crusty bread rubbed with garlic,toasted and then topped with basil,tomato and mozzarella
Soup of the Day ................................. $9.50
check with chef for daily special with garlic bread
Shrimp cocktail ................................. $10.50
served on tossed lettuce salad and homemade seafood sauce
“T.N.K” Seafood Chowder ............. $14.50
Mix seafood as mussels,shrimps,smoked fish ,boiled in a rich creamy veloute served with garlic bread.
BURGER MENU
VEGE Burger ....................................... $13.50
vegetarian patty with lettuce,tomato, onion and aioli sauce
Bacon & Egg Burger ....................... $14.50
Served with bacon, fried eggs, tomato ,beetroot ,lettuce and Garlic Aioli.
Fish Burger ......................................... $16.50
Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli.
Kiwi’s Burger ..................................... $18.50
Classical Angus beef patty(150g) on lettuce, tomato, beetroot，fried egg, bacon and cheese.
DESSERT MENU
Ice Cream Sundae ............................. $5.00
2 scoops of vanilla or chocolate flavoured ice cream.
Chocolate brownie ............................. $7.50
Caramel walnut brownie served with ice cream.
Cheese cake ..................................... $7.50
served with ice cream and mango sauce
Sticky Date pudding ...................... $7.50
served with icecream and whipping cream
THE NORTHLAND CLUB INC
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QUICKLINKS
CONTACT INFORMATION
Phone Number:
09 438 4270
Van Number:
027 438 1005
Address:
8 Porowini Avenue Whangarei
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